The Bachelor of Consumer Science in Hospitality and Tourism at the University of Zululand is a three-year degree that applies consumer science principles to the hospitality and tourism industry, developing graduates with expertise in food service, accommodation management, consumer behaviour, and tourism operations. Located near iSimangaliso Wetland Park, the Drakensberg, and KwaZulu-Natal's coastal resorts, UNIZULU provides students with a rich regional tourism context. Graduates are equipped for management roles across hotels, game lodges, conference venues, and food service businesses in one of South Africa's premier tourism destinations.
English: NSC Level 4
Life Orientation: NSC Level 4
APS: Minimum 28 points
Food and Beverage Manager – Oversee restaurant, bar, conferencing, and catering operations in hotels, lodges, or events venues across KwaZulu-Natal.
Hospitality Operations Manager – Lead front office, accommodation, and guest experience functions in hotels and game lodges serving domestic and international guests.
Tourism Product Developer – Create and package new tourism experiences, routes, and itineraries for tour operators or destination management companies.
Events and Banqueting Coordinator – Plan and manage corporate events, weddings, and functions for hospitality venues in KwaZulu-Natal’s growing MICE market.
Consumer Researcher (Hospitality) – Conduct market research on tourist behaviour, hospitality trends, and consumer preferences for tourism businesses or provincial tourism bodies.
