BCom (Hospitality Management) | NMU

APS Required

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Duration

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Details

The BCom in Hospitality Management at Nelson Mandela University is a three-year degree that combines business management principles with specialised knowledge in hotel, food service, and accommodation management. Located in Gqeberha — a growing hospitality destination — NMU provides students with access to industry partnerships and practical exposure throughout the programme. Students study operations management, revenue management, food and beverage management, event planning, and hospitality law, preparing them for management careers across South Africa's hospitality sector.

English Home Language or English First Additional Language: 50%
Mathematics: 50% (or Mathematical Literacy: 70% or Technical Mathematics: 50%)
APS: 390

Career Prospects

Hotel General Manager – Oversees the full operations of a South African hotel, from revenue management to guest satisfaction.
Food and Beverage Manager – Manages restaurant, catering, and bar operations in South African hotels and resorts.
Revenue Manager – Optimises pricing and occupancy strategies for South African accommodation establishments.
Event Manager – Plans and coordinates corporate and private events for South African hotels and conference facilities.
Lodge Manager – Manages operations and guest relations at South African game lodges and eco-tourism properties.

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