The purpose of the Diploma in Hospitality and Hotel Management is to deliver qualifying learners that will meet the increasing managerial needs of the Southern African hospitality market place and primarily to prepare knowledgeable learners in the areas of hospitality management. The qualification focuses on the integration of management, financial, information systems, and law knowledge with practical application and skills as it is applied in the hospitality industry with the aim of ensuring the best client satisfaction and well-being. To achieve this integration disciplinary knowledge will be strengthened.
Including one of the following: ACC, CS, BUS, HS, LS, TOUR (no rating required).
Work experience recommended. Informative one-on-one discussion or telephonic discussion with students to give an overview of the hospitality sector.
